Below are some of our menu selections.
These change occasionally and may vary seasonally.

All buffets are served for 30 people or more

Down South
Crisp garden salad with assorted dressings, Southern fried or baked chicken, Caribbean style baby back ribs with barbecue sauce, garlic mashed potatoes, green beans, fruit cobbler and coffee or tea.

The Cook Out
Grilled 1/3 pound hamburgers and jumbo hot dogs, with all the trimmings, plus homemade potato salad, Tidewater cole slaw, baked beans, dessert and coffee or tea.

La Fiesta
Crisp taco shells, soft flour tortillas, chicken strips, seasoned ground beef, shredded cheese, sour cream, green chile salsa, guacamole, shredded lettuce, diced onion and tomato, Spanish rice, red beans, Chef's assorted desserts and coffee or tea.

The Market Place
Homemade soup, tossed salad, pasta salad, potato salad, assorted breads, roast round of beef, turkey breast, ham, cheddar, provolone and Swiss cheeses, lettuce, tomato, onion, condiments, assorted desserts and coffee or tea.

Italian Buffet
Caesar salad, chicken cacciatore, lasagna, penne pasta with Alfredo sauce, Tuscany vegetable blend, garlic bread, assorted desserts and coffee or tea.

Soup & Salad Bar
Two of our famous homemade soups and a bountiful salad bar, coffee or tea.

Add baked potatoes for an additional charge.

We also have a Make Your Own Buffet - Contact us for more information!
groupsales@crownreef.com